ノブさんと一緒に料理しよう
Learn some of Nobu-san's cooking secrets and replicate his recipes at home.
YELLOWTAIL JALAPEÑO
The signature, one step at a time.
TIRADITO
Perfect the art.
NEW-STYLE SASHIMI
From technique to taste.
NIGIRI SUSHI
A study in precision.
BABY SPINACH SALAD
Italian roots, Nobu soul.
CRISPY RICE
The craft revealed.
HOUSE SPECIAL ROLL
The absolute blueprint for the perfect roll.
MISO BLACK COD
The dish that started it all.
TORO TARTARE
The precise execution and flavor secrets that define his signature tartare.
ROCK SHRIMP TEMPURA
A global obsession.
SASHIMI SALAD
The dressing alone has a literal cult following.
SOFT-SHELL CRAB ROLL
Nobu-san balances the warm, fried center with light, fresh layers to build it.