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Armani Ristorante

ARMANI / GINZA TOWER

10F, 11F
5-5-4 Ginza, Chuo-ku, 
Tokyo 104-0061

+81 3 6274 7005

Closed: Mondays and Sundays

*Should you wish to receive the latest information, please feel free to contact us.

Dress Code: Smart Casual 

Courses and prices have changed from February - Details link below

Discover our policies, including Dress Code and Children, at the "Reserve a table" link below

Contact us via email: 

armaniristorante@giorgioarmani.co.jp

RESTAURANT (10th FLOOR)

Lunch
11:30AM - 3:00PM
(last order 2:00PM)

Dinner
6:00PM - 11:00PM
(last order 8:00PM)

respiracion Kanazawa × ARMANI / RISTORANTE Ginza
Noto Peninsula Earthquake Charity Dinner

April 18th and 19th - 6:00PM/7:00PM

Armani / Ristorante Tokyo presents a special charity dinner event with Chef Tatsuro Ume, Keisuke Yagi and Carmine Amarante. Please contact us for details.

LOUNGE BAR (11th FLOOR)

11:30AM - 11:00PM

Afternoon Tea
from 12:00PM, 12:30PM, 3:00PM and 3:30PM

Aperitivo
6:00PM-9:30PM
(last order 8:00PM)

 *Reservation required

Welcome to the Armani/Ristorante in Tokyo

The Armani/Ristorante is located on the 10th and 11th floors of the 56-metre high Armani/Ginza Tower concept store, a major architectural landmark situated in the prestigious shopping district of the Japanese capital.

Hamachi---1
Smoked Hamachi and Caviar
Kue---2
Kue Acqua Pazza

CRUNCHY OCTOPUS WITH COLD TOMATO GAZPACHO

Pistachio---3
Pistachio
Honey---4
Honey
Afternoon-Teaspring
AFTERNOON TEA
AperitivoSpring
APERITIVO BOX
4HandsKV
respiracion Kanazawa × ARMANI / RISTORANTE Ginza

Noto Peninsula Earthquake Charity Dinner
April 18th・April 19th - 6:00PM/7:00PM

ARMANI / RISTORANTE Ginza will invite Tatsuro Ume and Keisuke Yagi of the Spanish restaurant “respiración” in Kanazawa City, Ishikawa Prefecture, as guest chefs for a charity dinner event on April 18th and 19th. 

“Respiración”, opened in 2017 in Kanazawa City by Ume Tatsuro with childhood friends Keisuke Yagi and Yusuke Kitagawa, is mainly focused on "Kanazawa Spanish" cuisine, elevating the best local ingredients and recipes with Spanish influences.
We are pleased to offer you this dining experience created by chefs who grew up in countries that are prone to natural challenges, and realize that "connections with people are important in difficult times.''

*We will donate 10% of sales to support reconstruction efforts in areas affected by the Noto Peninsula Earthquake.

Dinner course with pairings 45,000 yen per person Tax and service charge included

For reservations, please choose from 6pm or 7pm, and call 03 6274 7005. 

Chef-Profile
OUR EXECUTIVE CHEF

CARMINE AMARANTE

After studying the fundamentals of cooking at a culinary school in his hometown, Naples, Carmine joined the kitchen teams of celebrated Michelin starred chefs such as Nino di Costanzo 2* and Martin Berasategui 3*. At the age of 28, he arrived in Japan as Executive Chef HEINZ BECK TOKYO, and just one year later his arrival the restaurant was awarded a Michelin star.

Carmine was appointed as Executive Chef of our restaurant in August 2020, and now he oversees the entire dining offer of all Armani Restaurants in Japan, including Armani/Ristorante Tokyo and both Emporio Armani Caffè Tokyo and Emporio Armani Caffè Osaka.

The menus he creates for Armani/Ristorante Tokyo harmoniously combine his pronounced originality with Italy’s culinary heritage and Japan’s finest seasonal ingredients and traditions. Together with our whole team, he is sensitive to SDG issues and is constantly at work to create new menu items which reduce food waste and support local development.

Armani_Ginza_Tower
AWARDS

GAMBERO ROSSO - TOP ITALIAN RESTAURANTS 2024

Our restaurant has been awarded Three Forks in the Gambero Rosso’s Top Italian Restaurants guide for the third consecutive year.

50 TOP ITALY - 2024

Ranked 21st in 50 Top Italy 2024's Best Italian Restaurant in the World outside Italy guide.

GAULT & MILLAU 2024

Our restaurant has received a high rating of 15.5 out of 20 from the world-renowned French gourmet restaurant guide, Gault & Millau.

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