The Nobu restaurant in Milan offers a menu that blends traditional Japanese cuisine with Peruvian and Italian influences.
The project in five words: memories, passion, respect, sustainability and quality.
A new season calls for new house specials by Executive Chef Antonio D'Angelo.
Fine desserts made for a memorable ending wherever you want.
Partake in our pre or after-dinner cocktail hour.
Add some color and flavor to your evening with our Hand roll kit. Choose a combo, follow a few easy steps and savor your favorite.
Surprise your loved ones with a memorable dining experience at Nobu Milano.