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EA Ristorante EA Caffe

WELCOME TO THE EMPORIO ARMANI RISTORANTE AND CAFFÈ IN MILAN

The Emporio Armani Ristorante e Caffè has served its guests since its inauguration in 2000. This establishment is open from early morning to late evening and offers a delightful culinary experience. Upon entering, you will find a spacious café bar on the ground floor, where you can relish freshly baked pastries, enjoy a quick but delicious lunch, or cocktail hour. The lounge, also located on the ground floor, features large windows that allow natural light to fill the room, creating a refreshing atmosphere ideal for dinner. The first floor of the restaurant is suitable for formal and business lunches and transforms into a venue for dinner shows in the evening, providing a unique entertainment experience that is accompanied by the culinary creations of Chef Palomba. Lastly, the outdoor area of the Emporio Armani Ristorante Giardino is the perfect place to unwind and enjoy the summer climate in a relaxed and intimate ambience.

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MENUS - RESTAURANT

Our restaurant is located on the first floor.

MENUS - LOUNGE

Our lounge is located on the ground floor.

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READY TO DRINK COCKTAILS

Our carefully crafted single-serve pre-made mixes offer a simple and convenient way to enjoy your favourite drinks anytime, whether on the go or at home. Shake the packet vigorously, pour the contents into a glass with some ice cubes, and voilà - your drink is ready to be enjoyed.

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OUR EXECUTIVE CHEF

FERDINANDO PALOMBA

Ferdinando Palomba is the Executive Chef of the Emporio Armani Ristorante & Caffè in Milan. Head of the restaurant's kitchen since 2008, Ferdinando Palomba has also been a member of the Armani Group's team of chefs in charge of creating and implementing the brand's restaurant concepts around the world.

He has always been passionate about Italian cuisine and culinary tradition, and has acquired experience in prestigious restaurants such as Ortica in Manerba del Garda (1 Michelin star), L'Olivo in Capri (1 Michelin star), the Four Seasons Hotel in Milan, and the Hotel Royal Monceau in Paris (1 Michelin star).

His cuisine expresses a strong Italian identity ranging from north to south, with particular emphasis on the choice of raw materials and balanced combinations.

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EVENT SPACES

Hire our restaurant venues for small gatherings or private meetings and events.

EXPLORE THE BAR AND RESTAURANT

The colors and décor elements express a contemporary style and a warm and refined atmosphere, inspired by the 1930s, period in which the historic building dates back to. Two outdoor dining areas complete the exterior design.

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